Fruit Hardness Tester

Fruit Hardness Tester

  • Product Number:GY-4
  • Product Difference:Measuring the hardness of fruits such as apples, pears, strawberries, and grapes

Product Introduction

The digital fruit hardness tester features multiple probes and a new force-sensing mechanism for measuring the hardness of fruits such as apples, pears, strawberries, and grapes. It is suitable for fruit research institutes, fruit companies, orchards, colleges, and universities to assess fruit hardness during breeding, harvesting, storage, export transportation, and processing, thereby determining fruit ripeness. Compact and lightweight with intuitive readings, this portable device is particularly suitable for field testing. It can also be mounted on a dedicated testing platform to enhance measurement precision.

Product Features

  • Data storage function, capable of storing 888 test data points.

  • Peak hold function, maintaining peak display until manually reset.

  • Data output function, enabling data transfer to a computer via cable for various analyses.

  • Automatic peak release function, maintaining peak display for 1 to 9 seconds before automatic release.

  • Environmentally friendly design with power-saving and device protection features, featuring freely adjustable shutdown time (10~90 minutes).

Product parameters

Range1kg to 50kg (selectable)
Measurement UnitsNewtons/Kilograms/Pounds; values switchable between three units via button
Accuracy±0.5%

Output Interface

Rs 232 Nine-hole socket as standard, or optional USB connection

Power SupplyRechargeable battery with charger (charging voltage 100V–240V)

Sensor Structure

S-type high-precision sensor (built-in)
Operating Temperature5°C to 35°C
Transport Temperature-10°C to 60°C
Relative Humidity15% to 80% RH
Operating EnvironmentFree from vibration sources and corrosive media
Dimensions & Weight230 × 66 × 36 mm, 1.5 kg
Optional AccessoriesOptional sample holder available for more stable experimental results
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